SOPAS

Sopa de Lima o Azteca (Lime or Aztec Soup)

ARROZ

Arroz Blanco o Rojo (White or Red Rice)

FRIJOLES

Frijoles de Olla o Negros (Mexican style or Black Beans)
Frijoles Refritos (Refried Beans)

RES (Beef) & POLLO (Chicken) & PUERCO (Pork)

Fajitas (Chicken or Beef fajitas)
Pollo Pibil (Mayan Barbeque Chicken)
Poc-Chuc (Mayan dish of grilled pork tenderloin)
Pollo en Escabeche (Mayan Style Chicken)
Chiles Rellenos de Queso (Stuffed Peppers with cheese)
Filete Tampiqueña c/frijoles, arroz, guacamole & enchiladas
(Fillet of beef w/ beans, rice, avocado sauce and enchiladas)

MARISCOS

Camarónes al mojo de ajo, parrilla o empanizado,
(Shrimps w/garlic, grilled or breaded)
Langosta al mojo de ajo o parrilla (Lobster w/garlic or grilled)
Filete de Pescado mojo de ajo, parrilla, Veracruzana (Fish Filet w/garlic, grilled, or Veracruz style)

POSTRES

Flan de Caramelo (Caramel flan)
Helado (Ice Cream, vanilla, chocolate or strawberry)